I have been working a lot on improving my ‘Cake Making’ skills lately. Being a cake lover, I splurge on mug cakes often. This amazing eggless microwave cake recipe is worth sharing 🙂
Eggless Microwave Almond Mug Cake Recipe
Serves: 2
Time: 5 Minutes
Ingredients:
All Purpose Flour/ Maida (1/2 Cup)
Powdered Sugar (4 tbsp)
Unsweetened Cocoa Powder (2 tbsp)
Baking Powder (1/2 tsp)
Milk (5 tbsp)
Cooking Oil (3 tbsp)
Almonds (4-5)
Procedure:
Step 1:
Mix all the dry ingredients well. Make sure there are no lumps.
Step 2:
Add the wet ingredient to the mixture of dry ingredient and mix well. (You can use a fork or a beater)
Step 3:
Pour the batter in a microwave safe mug and top it with chopped almonds. Give it a little twirl.
Step 4:
Microwave on medium heat for 2 minutes.
And there you go! Your mug cake is ready! Do give this recipe a try and let me know how it worked for you.
Note: To test if the cake is cooked completely, Insert a knife or a toothpick in the middle of the cake till the very bottom, if it comes out clean, the cake is cooked, else you might have to give a few extra seconds in the microwave.
Looks Yummy!
yes 🙂 do try 🙂
this looks so yummy ! i definitely want to try it !
clairetalksbeauty.com
yes absolutely 🙂
Omg so yummy and so simple. I’ve got to give this a try.
yes do 🙂 and let me know how it turned out for you 🙂
I never like microwave cake or cookie or anything and I always found that they are not quite bland for my taste.