Whole Wheat Cinnamon Biscuits Recipe (Eggless)

It’s time for a new recipe and I am so excited to share this one with you all. In one of my previous post I had prepared vanilla cake which contained egg, I wanted to share an exciting eggless recipe for our dear vegetarians out there. These are healthy whole wheat cinnamon biscuits…. trust me, they turn out so amazing that you would never want to buy ready ones from the market again.



1 Cup Whole Wheat Flour (Atta)

1/2 Cup Brown/ White Powdered Sugar

1 Teaspoon Baking Powder

1 Teaspoon Cinnamon Powder

100 Grams Salted Butter

~2 Tablespoons Milk

Oven Settings

Oven Used : GE

Temperature: 355 Degrees Fahrenheit

Time: 18 Minutes

P.S: Biscuits are to be placed in the center rack while baking



Whole Wheat Cinnamon Biscuits Recipe (Eggless)


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